Style: Roselle 22%
Region: Harcourt VIC
Country: Djadjawurrung
Dry. Bitter. Digestif.
Starting off as a Heathcote-grown Nebbiolo/Mouvedre and fermented as a rose. Maidenii's Roselle is then fortified with 23 other botanicals including strawberry gum, Tasmanian pepper berry and salt bush. Perfect served neat as a digestif, with soda or as a local twist on the Negroni.